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Category: HEALTHY, LIGHT AND TASTY

HEALTHY, LIGHT AND TASTYLeave a comment

Chocolate, Strawberry, Vegan Cake!!

15 Aug 201916 Aug 2019 https://roxanabarsanblog.wordpress.com/

Here in Romania, where I am holiday, I prepared some cakes for my dear ones. Of course they are all Vegan :)! I decided to make them with 4 layers so they are a bit different than the usual ones, … Continue reading Chocolate, Strawberry, Vegan Cake!!

HEALTHY, LIGHT AND TASTY6 Comments

Rice with vegan meatballs and vegan ribs!

30 Jul 201930 Jul 2019 https://roxanabarsanblog.wordpress.com/

I prepared these dishes yesterday and the result was really delicious! The Vegan meatballs and the vegan ribs are some new vegan options that I never tried them till yesterday and I took this opportunity to tasted them now with … Continue reading Rice with vegan meatballs and vegan ribs!

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Vegan Pizza!

30 Jun 201930 Jun 2019 https://roxanabarsanblog.wordpress.com/

I prepared today this Vegan pizza since the one I tasted last time in a restaurant, I have to say, it was a real disappointment. The base of the pizza is a Puffy pastry roll since I didn’t have time … Continue reading Vegan Pizza!

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Raw-Vegan, Strawberry Carob Cake

8 Jun 20199 Jun 2019 https://roxanabarsanblog.wordpress.com/

I prepared this creamy Carob cake 2 days ago and I can definitely say that it was a success. 🙂 All the people that tasted it founded delicious and I loved it!! The base, made of a mix of nuts , raw … Continue reading Raw-Vegan, Strawberry Carob Cake

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Simple Salads

3 Jun 20194 Jun 2019 https://roxanabarsanblog.wordpress.com/

Last week I tried some different Simple Salads To prepare a delicious salad we should use maximum 4 ingredients.  But in some of these dishes I used even more to test the difference.  The lemon or the balsamic vinegar. made … Continue reading Simple Salads

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Vegan Carob-Banana Cake

18 May 201918 May 2019 https://roxanabarsanblog.wordpress.com/

I prepared this Vegan Carob-Banana Cake with my personal Gluten Free mix of flours. I used banana and apple sauce to make it moist and soft. Moreover, I added coconut cream since I wanted to make it oil free.  The flax … Continue reading Vegan Carob-Banana Cake

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Vegan muffins!

10 May 201911 May 2019 https://roxanabarsanblog.wordpress.com/

I tried this recipe for the first time today because I had some Self Raising Flour left.  These muffins are of course vegan, so I did not use eggs or cow milk.  They are very fluffy and tasty even though … Continue reading Vegan muffins!

HEALTHY, LIGHT AND TASTY2 Comments

Vegan snack

4 May 2019 https://roxanabarsanblog.wordpress.com/

  This vegan snack is a very tasty mix of my favourite tomato sauce… …coriander, raw baby plum tomatoes.. …roasted peppers and some coconut cream!! Of course, you can try different combinations!! Just enjoy! Simple, light and tasty!! -pictures Not … Continue reading Vegan snack

HEALTHY, LIGHT AND TASTY2 Comments

Vegan Easter

29 Apr 201929 Apr 2019 https://roxanabarsanblog.wordpress.com/

Vegan Easter This Easter I tried some different recipes. Some of them fully raw, some semi-raw and some baked. The Pasca is a traditional Easter sweet dish made with cheese that I veganised it using firm  and silken tofu on … Continue reading Vegan Easter

HEALTHY, LIGHT AND TASTY4 Comments

Impressions and Conclusions after 9 DAYS of WATER FASTING!!

18 Apr 201915 Jun 2019 https://roxanabarsanblog.wordpress.com/

Impressions and Conclusions after 9 DAYS of WATER FASTING!! English version These 9-days of Water Fasting were really a big challenge! The initial intention was to do 7 days, but before I started, I thought about trying a greater challenge … Continue reading Impressions and Conclusions after 9 DAYS of WATER FASTING!!

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